Taiwanese popcorn chicken is a uniquely crunchy and incredibly addicting snack. It’s bite-sized fried chicken that’s wonderfully aromatic and savory, what’s not to love? This recipe uses the Air Fryer, which makes it a slightly healthier alternative without the mess…
Air Fryer Taiwanese Popcorn Chicken
Beef and Broccoli Stir Fry
Beef and Broccoli is a staple Chinese take-out dish, and it’s easy to see why. Tender beef combined with crisp broccoli in a savory garlic sauce. What’s not to love? For this beef and broccoli stir fry, I’ll show you…
Homemade Creamy Mac and Cheese (Stovetop)
Are you looking for a super simple, creamy, and delicious mac and cheese recipe? What if I told you this recipe can be made even faster than the stuff in the blue box? This stovetop mac and cheese is made…
Vietnamese Caramelized Chicken (Gà Kho Recipe)
This Vietnamese chicken recipe is a braised dish with a lovely salty and sweet sauce. Traditionally made with bone-in chicken, this boneless version simmers in coconut juice and cooks up much faster than the traditional version. Serve Gà Kho over…
Vietnamese Lemongrass Beef Stir-Fry
Sliced beef marinated in fragrant lemongrass gets a quick stir-fry for this Vietnamese dish. Pair this easy lemongrass beef recipe with vermicelli noodles, herbs, and fish sauce. It’s bursting with flavors, and so easy to make for a satisfying weeknight…
Easy Chicken Katsudon
Crispy chicken katsu is simmered in a delicious dashi broth and eggs, then served over steamed rice. This Japanese chicken rice bowl is the ultimate comfort food! It’s wonderfully savory from the soy sauce, umami from the dashi, and a…